| Subject / Started by | Replies / Views | Last post  |
||
|---|---|---|---|---|
|
|
cheese question
Started by northfifeduckling, June 19, 2009 « 1 2 » |
18 Replies
15969 Views |
October 29, 2009, 06:15:37 pmby doganjo |
|
|
Processing Pork
Started by Norfolk Newby, August 30, 2009 |
2 Replies
9625 Views |
October 27, 2009, 02:04:52 pm by clydesdaleclopper |
|
|
34 Replies
41617 Views |
October 25, 2009, 10:47:53 am by GordonsGarden |
|
|
|
|
Freezing Blood?
Started by MrRee, August 07, 2009 |
5 Replies
9763 Views |
October 02, 2009, 01:58:19 pm by MrRee |
|
|
|
Anyone have a food dryer?
Started by Sharondp, September 05, 2009 |
6 Replies
9333 Views |
September 26, 2009, 09:43:16 am by welshboy |
|
|
|
Jam Pans
Started by Tullywood Farm, August 19, 2009 |
12 Replies
12017 Views |
September 13, 2009, 10:51:51 am by Unicorn |
|
|
|
Making vinegar
Started by Muc, September 07, 2009 |
0 Replies
6273 Views |
September 07, 2009, 06:13:23 pm by Muc |
|
|
|
Stocking the Pantry
Started by bunnyruth, August 12, 2009 |
7 Replies
9350 Views |
August 24, 2009, 11:06:51 pm by northfifeduckling |
|
|
|
Lamb Sausage
Started by hexhammeasure, June 01, 2008 |
8 Replies
15457 Views |
August 14, 2009, 08:12:24 am by PuBS |
|
|
|
Home Smoking
Started by PuBS, August 14, 2009 |
0 Replies
7113 Views |
August 14, 2009, 08:06:26 am by PuBS |
|
|
|
Basic Butchery Course
Started by BillBob, June 16, 2008 |
13 Replies
24900 Views |
August 14, 2009, 08:04:50 am by PuBS |
|
|
|
Mincer/sausage maker/bacon slicer?
Started by MiriMaran, May 02, 2009 |
5 Replies
10669 Views |
August 14, 2009, 07:59:11 am by PuBS |
|
|
|
Dry Curing Salt for home curing
Started by alecwatt, May 17, 2009 |
3 Replies
9380 Views |
August 14, 2009, 07:55:56 am by PuBS |
|
|
|
How to safely skin and joint a rabbit. ( picture of dead rabbit)
Started by Bodger, August 05, 2009 |
4 Replies
10370 Views |
August 12, 2009, 09:03:23 pm by Bodger |
|
|
|
Curing query?
Started by dixie, August 11, 2009 |
5 Replies
8702 Views |
August 12, 2009, 08:37:57 am by dixie |
|
|
|
Sweet Potatoes in Chutney?
Started by Tullywood Farm, August 09, 2009 |
1 Replies
7019 Views |
August 09, 2009, 03:51:27 pm by HappyHippy |
|
|
|
Can you use frozen pork to make a ham?
Started by Margo, August 03, 2009 |
7 Replies
17861 Views |
August 08, 2009, 10:44:11 am by Tullywood Farm |
|
|
|
Home Canning
Started by Tullywood Farm, July 24, 2009 |
3 Replies
11990 Views |
August 06, 2009, 11:08:33 pm by Tullywood Farm |
|
|
|
spitroasting a lamb or pig
Started by shrekfeet, August 04, 2009 |
1 Replies
7737 Views |
August 04, 2009, 10:23:09 pm by HappyHippy |
|
|
|
15 Replies
17103 Views |
August 02, 2009, 11:35:43 am by Bodger |
|
Normal Topic
Hot Topic (More than 15 replies)
Very Hot Topic (More than 25 replies)
Locked Topic
Sticky Topic
Poll