I wouldn't hold your breath about the restrictions being lifted though.
Indeed! The way I'm thinking is that if the virus has a 2 week incubation period, the restrictions won't be lifted until there have been no new cases for
at least two weeks, and probably quite a bit longer to be on the safe side. I think we're in for the long haul here folks!
WRT feeding vegetables to poultry, IMHO there is a disconnect between what is risky and what is illegal.
These laws were intended to prevent birds from being fed all sorts of kitchen and commercial waste (a la pig swill), which is by its nature high risk. However, if the veggies haven't been in contact with meat or other 'human' foods, the risk of transmitting disease to your poultry in that way must be absolutely minimal, especially if you're going to boil them. Personally, if I'd feed it to a Vegan friend, I have no problem in giving it to the hens. This includes things like left over plain pasta and rice, as well as carrot peelings, squishy grapes etc.
I'm going to hide now, in anticipation of being flamed or arrested!
P.S. look how times have changed!

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