It's no trouble at all little blue. We feed frozen mince because that's how we store it. Mostly we thaw it out but especially in the summer, we take the plastic wrapper off and give the 450g (1lb) blocks frozen. It acts as an iced lolly.
We have a very dated website at
www.knightpetsupplies.co.uk which outlines the ethos of our raw feeding.
Some dogs don't seem to know about raw food to start with but pick it up eventually. I would NEVER, EVER feed tinned food!
We feed chicken carcasses that have been frozen for transporting etc but I would have no qualms about giving our dogs a carcass unprepared so to speak but as I said, they may not know what to do with them as this type of thing is not widely available in the middle of Birmingham
Don't worry either about bones that have been around for a while. Sometimes bones buried for a couple of months seem very palatable. If you are worried, wash them, put 'em in a plastic bag in the fridge and give 'em back a couple of days later.
We feed very little veg to be honest and no cereal. If you analyse a rabbit for instance as a meal. You would get bones, meat, organs etc and only the stomach would contain any veg so we replicate that percentage breakdown in our dogs diet.
I think that dogs generally will kill feathered and furred creatures if they are allowed to especially when the predator instinct kicks in by the movement of the prey. It is inevitable so we need to stop this by controlling the exposure to this stimulus.
By the way Russ me old mate. When you said that your dogs did well on Dr Johns, you never said that they were having all this live food too. It does make a difference you know
pm me if anyone wants specific guidelines for your dog. I'll need the dogs weight, target weight, age and breed to start with. I would be happy to then recommend how to swap from the current diet to the raw diet etc.
Hope this helps,
Ian