Author Topic: Has anyone been watching Nigella? (Read 2120 times)

Bionic · « **on:** December 02, 2015, 11:57:23 am »

Her programmes makes me laugh. She could dish up a bowl of dog food and make it sound scrummy and sexy

Last week she made a dish using Jacobs ladder beef cut with Asian spices. It looked lovely so I have just rung the local butchers and ordered some Jacobs ladder. Its probably going to cost me an arm and a leg so I hope it tastes good.

Buffy the eggs layer · « **Reply #1 on:** December 02, 2015, 01:44:50 pm »

If you want it to taste just as good as Nigellas Bionic you must make sure that you use her 3 secret ingredients......A clingy top, plumping lipgloss and a soft focus lens.

Bionic · « **Reply #2 on:** December 02, 2015, 02:41:47 pm »

Quote from: Buffy the eggs layer on December 02, 2015, 01:44:50 pm

If you want it to taste just as good as Nigellas Bionic you must make sure that you use her 3 secret ingredients......A clingy top, plumping lipgloss and a soft focus lens.

That made me laugh Buffy

Buffy the eggs layer · « **Reply #3 on:** December 02, 2015, 03:50:35 pm »

Would it cost less if you called it short rib I wonder......? I bet butchers hate celebrity chefs

Hope it tastes nice anyhow.

I am slow roasting some lamb shoulder in rose wine and rosemary for hot lamb sandwiches with minted mayonaise. My own recipe and I put on lipstick and undid the top 3 buttons on my cardigan.......Not a camera crew in sight! Huh

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