Garlic Sultop
Sultop is a superb, high-yielding hardneck variety of garlic. Sultop bulbs contain a large number of easy-to-peel cloves, which are red-skinned and have a delicious strong taste.
Hardneck type producing 12-15 clovers per bulb. Hardneck types - these are closest to wild garlic and naturally form a seed stalk which gives this type its name. This stalk or scape is delicious used in stir fries and sauces! Hardneck varieties are very hardy, so will thrive throughout the UK, and are ideal for more northern areas.
Hardneck types form larger cloves than softnecks, but do not keep as long. See our Garlic Growing guide for cultivation advice.
Smallholding books
![]() Small-Scale Outdoor Pig Breeding Wendy Scudamore | ![]() British Cattle Val Porter | ![]() Chickens: The Essential Guide to Choosing and Keeping Happy, Healthy Hens Suzie Baldwin | ![]() New Covent Garden Book of Soup and Beyond: Soups, Beans and Other Things New Covent Garden Soup Company | ![]() Pigs for the Freezer: A Guide to Small-Scale Production Linda McDonald-Brown |