Hi
Long story,short time so here`s the quick version.
Family Business was poultry/eggs mum+dad kept a few hundred hens to supply local shops,cafe`s etc.
Dad diagnosed cancer,mum had stroke
me+mrs got laid off our long time jobs
took over business and expanded it massively
ended up selling quail to ostrich eggs (we never kept ostrich) and everything inbetween
2 years of rushing around to markets,shops,food festivals etc took its toll and I had a heart attack
sold up,moved to middle of nowhere.
self sufficiency is our thing now,our badger faced sheep we grow + eat,fruit veg etc in poly tunnel,chickens for eggs + meat as I cant stomach the mass produced C**p in the supermarkets.
I grew some I.G. x L.S last year, gave me some nice 2.2kg carcasses at 35 - 40 weeks but I did run them free range until the last 3 weeks,then kept them in the stables and upped the food.
We tend to eat a lot of chicken as I have to watch the ticker these days and refuse to buy from shops.
Always had indian game, shamo`s + Kulang asils as a kid and the old man would have one on the table most sundays and the taste was awesome

The indian game I want to hatch will be 50-50 some to keep pure as I really like the breed and the others to play with in crossing for meat.
I have an incubator with some R.I.R. + Plymouth rocks due to hatch thursday which I will be trying to cross to produce meat birds also.