[The Mobile Butcher]

Hi,
I'm a butcher, who travels to your smallholding and butchers your Pigs, Sheep or Cattle. I have over 27 years experience in the trade.
If any of you good folk in the North of England needs a butcher to come to you,then please drop me a line.
I live near to are Whitby, and I travel all over doing the butchery,all to your personal requirements.
 
please email if you need any more information [email protected]

Kind regards

[The Mobile Butcher]

thanks for all your vews on my message   hope some of you get intouch.

[The Mobile Butcher]

I am going down to near Shefield in 3 weeks time to butcher a Beast for a smallholder, this is the furthest my mobile butcher service has gone to date, looking forward to the road trip and meeting the people and having a day out.
 
[email protected]

[rispainfarm]

I thought smiffy was tracy?

[omnipeasant]

Too far for me in Wales

[arl]

so did i

[The Mobile Butcher]

diffrent Smifffy im with a trebble F   

[rispainfarm]

god that is going to get confusing

[The Mobile Butcher]

NOooo  just testing lol

[Fieldfare]

Hi Paul- do you also do mobile slaughter and butcher? (not sure if this is possible?). If not what are the logistics of the smallholder getting the beast back to the smallholding? (I am in Sheffield also and would like to know which abbatoir they are using which will be helpful to me soonish for a few sheep).
Thanks,

[The Mobile Butcher]

Hi, I have sent you a P.M
Regards

[hexhammeasure]

congratulations on setting up a really valuable service.. I hope it works!! please could you tell me if you slaughter... and do you do poultry too?

[The Mobile Butcher]

Hi, I have sent you a P.M
Regards

[Snapper]

    
 Paul came over to us  last year, for a couple of pigs, and then for a Dexter Steer. We were very happy with his services( I guess that's obvious as we asked him to come back.)
 
He was very knowledgable and happy to show us how to 'butcher' the animals into the cuts and joints we wanted. He also showed us all the different cuts/joints possible and finally how to successfully cure our own Bacon and Hams.
 
We found that there was less waste and we seemed to have more meat than when we had our animals prepared/butchered by our usual Butcher.
Anne

[Polished Arrow]

Wish you were further south!  We are looking for someone to come to our farm to do ours for us...  We are in the Forest of Dean.


Nice place for a holiday