We're helping to organise Scotland's first conference for smallholders. Come and join us in Perth in February for a day of learning, sharing and networking.
We run various courses throughout the year at TAS headquarters in the east of Scotland, including poultry keeping, sheep keeping, and an introduction to smallholding. 2015 bookings now being taken.
We once read somewhere that poultry is usually the first "livestock" enterprise that budding smallholders are likely to undertake. In this guide we'll take you through everything you need to know about keeping hens.
A wonderful mushroom soup, lifted by the classic combination of garlic and parsley. It can be made with variety of any mushroom, or even a mixture, but is best with a dark-gilled mushroom or chestnut mushrooms.
Our TAS t-shirts feature a unique design reflecting many aspects of smallholding. They are screen-printed onto high quality, heavy-weight cotton t-shirts.
- Monday 23 February, 2015
Do you ever start to do one small thing, and it grows into…
- Monday 9 February, 2015
According to when we put the bull in, our four Shetland cows…
- Monday 19 January, 2015
We had the scanner here last week to scan the ewes. We've…
This soup is quick and easy to make and rich and tasty, despite using tinned tomatoes. You'll never…
An easy to make and delicious quiche, which we've made successfully with frozen eggs. Substitute…
If you fancy making some home made sweet treats for Christmas (or anytime), these snowballs are…
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