[langdon]

our first porker is booked in for this coming monday, my birthday!!!
cant wait all that well enjoyed graft is going to pay off.
MMMMMMM can taste it on the tongue now.
will go down well with a cider or two maybe three since its gona be me birthday.
langdon

[Teresa]

What a way to celebrate! Can't wait to have piggies of my own and reap the tasty rewards. Happy birthday for monday

[bamford6]

well done try and have 1 everey 2 months we did and naw we dont eat pork till christmas

[WinslowPorker]

Snap Langdon as in first three pigs go Monday, but birthday not for another couple of weeks so ciders will have to be on ice and bbq on standby

[Roxy]

We always used to have a home reared pig, and yes, the taste is amazing.  But do you know, getting soft in my old age, and I can no longer eat anything myself that has been here. I would have to sell it and let someone else do the deed.  Have to buy other peoples pigs etc and do it that way!!!

I am sure your pig will have been worth the wait.

Will have to try and remember to wish you happy birthday on Monday.

Will you be 21?

[Hilarysmum]

Save the steaks or if you are doing bacon the filet mignon.  Happy birthday for Monday.  Your first pig deserves champagne rather than cider.

[Jez]

  Cider is countrymans champagne 

[Hilarysmum]

Ah hadnt thought of that. 

[langdon]

i wish!!!!!!!!!!
the grand ol age of 32

[langdon]

ere ere
i'll drink to that

[Hilarysmum]

champaigne or cider?   

[langdon]

cider of courese!!!!!!!!!!!
when we lived in the city it was beer and larger,
now its cider, i love the stuff i got some trees planted in this year hoping to make me own
some day.