Already been warned about the standstill period, will be asking him about it but they are heading to a beef farm and he doesn't take things to market or slaughter very often, thanks though!

I have done 4 seasons lambing with 2 different flocks, inside and out, sheared (wrapped fleeces) twice, been there pushing them through whilst been dosed, and brought them in too many times to count. I have no kit as of yet, I have money in my budget to buy that, and my mum works at our local ag store (discount) failing that one of our closest friends is a sheep farmer, I know he will be happy to lend any kit if I get stuck. I know which farm vet I'm registering with, will be doing that after registering as a keeper. As I said, very close with local sheep farmer, they are going to be kept on a beef farmers land to start with (also very friendly) and I guess this forum counts as a smallholding neighbour?
I have Tim Tyne's Smallholding book, Eddie Straiton's disease book, and numerous books on breeds, and showing. All of which have been read at least twice.
I have a medicine book, a flock register, and a 2014 diary.
Sorry if I seem a bit off, but yes; I am 17, I am a girl, I wasn't born into farming, the legislation is confusing me, I have worked all summer to save my money for this, spent months researching it, and years waiting for the right time and confidence to go through with it. If I'm not ready now...