We delivered our first bullock to Dunblane abattoir this morning at 9am. He loaded easily following a bucket, down the road and trotted into the lairage. There was only one other cattle beast in; we went for a cup of tea at the M&S up the road then went back 30 minutes later and picked up the horns.
The guys at Dunblane are really nice. I haven't been for years - Dan usually goes by himself.
Picked up the poles for the obstacles in the pig agility classes for the Festival, on the way home.
Loaded George, our 2012 bullock, and brough him home, so all seven cattle are at home now. Much bellowing going on.
Knackered now, so off for lunch. Looking forward to getting our Shetland beef back in a few weeks.