Author Topic: New name needed..  (Read 11485 times)

RaisinHall Tamworths

  • Joined May 2011
  • North Yorkshire
Re: New name needed..
« Reply #15 on: September 28, 2012, 09:45:17 pm »
Tasted good whatever we call it  ;D

NormandyMary

  • Joined Apr 2011
Re: New name needed..
« Reply #16 on: September 28, 2012, 10:10:22 pm »
How about Cottage Sty? :roflanim:

YorkshireLass

  • Joined Mar 2010
  • Just when I thought I'd settled down...!
Re: New name needed..
« Reply #17 on: September 28, 2012, 10:19:35 pm »
Sty Pie  ;D

Penninehillbilly

  • Joined Sep 2011
  • West Yorks
Re: New name needed..
« Reply #18 on: September 28, 2012, 10:30:04 pm »

Beewyched

  • Joined Feb 2011
  • South Wales
    • tunkeyherd.co.uk
Tunkey Herd - registered Kune Kune & rare breed poultry - www.tunkeyherdkunekune.com

tizaala

  • Joined Mar 2011
  • Dolau, Llandrindod Wells,Powys
Re: New name needed..
« Reply #20 on: September 29, 2012, 07:52:59 am »
Old Spot delight  :excited:
 
or
 
Old Spottage Pie
« Last Edit: September 29, 2012, 08:22:08 am by tizaala »

Sylvia

  • Joined Aug 2009
Re: New name needed..
« Reply #21 on: September 29, 2012, 08:10:10 am »
Eat and be Thankful. This is what anything unusual or made from whatever was going was called in our house :D

SallyintNorth

  • Joined Feb 2011
  • Cornwall
  • Rarely short of an opinion but I mean well
    • Trelay Cohousing Community
Re: New name needed..
« Reply #22 on: September 29, 2012, 08:38:34 am »
Eat and be Thankful. This is what anything unusual or made from whatever was going was called in our house :D

And things made from the unlabelled bags in the bottom of the freezer - itlcombactome stew
Don't listen to the money men - they know the price of everything and the value of nothing

Live in a cohousing community with small farm for our own use.  Dairy cows (rearing their own calves for beef), pigs, sheep for meat and fleece, ducks and hens for eggs, veg and fruit growing

bangbang

  • Guest
Re: New name needed..
« Reply #23 on: September 29, 2012, 09:09:52 am »
Eat and be Thankful. This is what anything unusual or made from whatever was going was called in our house :D

And things made from the unlabelled bags in the bottom of the freezer - itlcombactome stew

 :roflanim:

Bionic

  • Joined Dec 2010
  • Talley, Carmarthenshire
Re: New name needed..
« Reply #24 on: September 29, 2012, 10:49:40 am »
Micro Pie!  :excited:
Bangbang, you are just asking for trouble  :roflanim:
Life is like a bowl of cherries, mostly yummy but some dodgy bits

omnipeasant

  • Joined May 2012
  • Llangurig , Mid Wales
Re: New name needed..
« Reply #25 on: September 29, 2012, 12:19:38 pm »
Surely if it doesn't have pastry it isn't a pie. People have been getting away with calling it shepherds pie for too long. hasn't got any shepherd in it either.

Make it a restaurant type name. Baby pig in gravy topped with home grown potatoes mashed to a pulp and spread thickly on top. :thumbsup:

NormandyMary

  • Joined Apr 2011
Re: New name needed..
« Reply #26 on: September 29, 2012, 12:32:26 pm »
We've got pork tonight, in apple and cider sauce. Its marinating as we speak!

Womble

  • Joined Mar 2009
  • Stirlingshire, Central Scotland
Re: New name needed..
« Reply #27 on: September 29, 2012, 01:21:29 pm »
Make it a restaurant type name. Baby pig in gravy topped with home grown potatoes mashed to a pulp and spread thickly on top. :thumbsup:

Come on Omnipeasant - you're not even trying!!
 
"Tender extrusions of suckling porcine brazed in Bisto Jus and finished with a creamy King Edward topping, complimented by a side offering of seasonal vegetables"
 
I'm sure the rest of you who eat out more than once every two years can do better though!
"All fungi are edible. Some fungi are only edible once." -Terry Pratchett

YorkshireLass

  • Joined Mar 2010
  • Just when I thought I'd settled down...!
Re: New name needed..
« Reply #28 on: September 29, 2012, 01:35:33 pm »
"Speciality of the region hand-crafted succulent pork, lovingly bathed in crushed hand-dug pomme de terre..."

Penninehillbilly

  • Joined Sep 2011
  • West Yorks
Re: New name needed..
« Reply #29 on: September 29, 2012, 01:59:40 pm »
Quotes -
Make it a restaurant type name.
Baby pig in gravy topped with home grown potatoes mashed to a pulp and spread thickly on top
 
"Tender extrusions of suckling porcine brazed in Bisto Jus and finished with a creamy King Edward topping, complimented by a side offering of seasonal vegetables"

Put these in french - the top restaurants would be screaming for them  ;D  

 

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