How does anyone with milking aninals ever manage to have tea before 8.30pm?
Start the day at 3am?
No, honestly... I did relief milking on a farm once a few years back, where we started that early. Finished the day around 6pm. Not everybody's cup af tea - but I thought it was great; there was me driving to the farm at 2am on Saturday and Sunday mornings, when everybody else was just staggering home from the pub!
Anyway, tea tonight: Since it's been veg packing day today, I have the usual "dodgy" leftovers (not good enough for the boxes, but still fine to eat for me). Plenty of red peppers and courgettes today. So it's that in the pan with some onion, and a couple of eggs on top, with a sprinkling of cheese.