Author Topic: Anybody here smoke? (no not that of smoke!) (Read 2499 times)

Greenerlife · « **on:** August 27, 2012, 09:19:19 pm »

I have just been bought a Bradley smoker and womdered if anybody here hasone or has used one? Any hints or tips gladly received!

Mammyshaz · « **Reply #1 on:** August 27, 2012, 09:30:19 pm »

I'm sure there's a section on the forum diary about dan's home made smoker then a new one which may be a Bradley?

I was looking up smokers and ideas when OH got one from my two little boys for fathers day. Just the small parts in a kit and he made a home smoker. It has only been used a couple of time but cheese, fresh trout and salmon were all tried

What hints etc are you after? I'll try to help but we have only used the parts from the kit following the book for advice.

Pasture Farm · « **Reply #2 on:** September 03, 2012, 05:54:56 pm »

We have a bradley

Greenerlife · « **Reply #3 on:** September 03, 2012, 10:03:05 pm »

Quote from: Pasture Farm on September 03, 2012, 05:54:56 pm

We have a bradley

Yay! Just ate some pastrami I cooked earlier - unbelievably good! (even if I do say so myself)

Padge · « **Reply #4 on:** September 04, 2012, 07:24:07 am »

we regularly smoke our bacon tried all sorts with differing degrees of success
This has been a very limiting year following house move and then OH accident.....can only manage certain things but getting there......hope to have more to share in future