Hello, just got back from a week away, and our two 22 week old saddleback boars (entire) have suddenly blossomed, so to speak! we had two G.O.S x O.S.B boars for the freezer last summer, and they went at approx 88 kilos, at 28 weeks. Our local slaughter-house said they were too big, but weve just measured the bigger of this years boys, and he's 96 kilos! I read conflicting opinions on size and age, but as they are for pork, not bacon what's the general concession, time to ring the slaughterman? He won't be happy. thanks for any opinions Nic