Food Grade Slapper Ink Black - 1 Litre
Choice of ink is an important factor in marking Pigs, and this new Food Grade slapper tattoo ink has been developed through extensive live animal trials.
Produced by ID & Trace, this Slapper Tattoo Ink conforms to current UK food legislation. Whilst there is no legislation governing the marking inks used on a live pig, that ink may still be in the skin when the animal has been passed for human consumption as consumable meat, therefore should conform to the current food legislation.
As soon as an animal becomes meat, the ink used to mark the carcass must conform to hygiene regulations.
Black Slapper Ink ingredients: Water, E1520 Propylene Glycol, E422 Glycerine, Colour E153, Iso Propyl Alcohol, E211 Sodium Benzoate.
Smallholding books
![]() Chicken Manual: The Complete Step-by-step Guide to Keeping Chickens Laurence Beeken | ![]() The Cattle Keeper's Veterinary Handbook Chris Watson | ![]() Chicken & Eggs: River Cottage Handbook No.11 Mark Diacono | ![]() The Self-sufficiency Handbook Alan Bridgewater | ![]() Cakes: River Cottage Handbook No.8 Pam Corbin |