Agri Vehicles Insurance from Greenlands

Author Topic: Meat birds  (Read 1185 times)

Mustelid

  • Joined Mar 2013
Meat birds
« on: July 09, 2017, 08:37:50 am »
Hi there.

I've got some white meat birds spare that I have reared free range from chicks.  They're about twelve weeks now and should have been killed and put in the freezer, but I've been short on time and freezer space! They should still be good to eat or possibly to breed from if someone wanted to produce their own strain of meat birds.  If anyone is interested in some pleas let me know. I would happily swop for some layers or sell for a small price... I've no idea what they're worth.

I'm on the Monmouthshire/Herefordshire border near a village called Skenfrith.

Thanks,
Gavin

Mustelid

  • Joined Mar 2013
Re: Meat birds
« Reply #1 on: July 12, 2017, 11:43:45 am »
Any interest...?

Dave C

  • Joined Aug 2014
  • Teesdale, Co Durham
Re: Meat birds
« Reply #2 on: July 12, 2017, 03:39:23 pm »
Put it on the meat bird thread.

There is a few on it from down that way  :thumbsup:

 

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