I keep saying that I'll grow less...
This year defiately fewer tatties.. the work involved with the amount I have to chuck due to excessive scab etc making them useless for storage... still got 3 big sacks in the barn..
And last year I ut in some 800+ onion sets.so going to reduce that..
greenhouse stuff.. cue, peppers, toms , lettuce, radish, spring onion (and outdoors).. forget the aubergines they just get the whitefly first.
Outside.. add carrot, peas, b beans , french beans, polestar runners (stringless), parsnips and brassicas: still got some brussels on the stalks out there. Curly kale, PSB, cabbages, khol rabi (hear that fleecewife?). And lots of sweetcorn 'cos the pheasants like eating it before i can. I've given up on cape gooseberries.. tend to ripen late and get hit by frosts before they do, given up on strawberries 'cos the birds and chickens and pheasants get that as well unless in hanging baskets. Forget the red cabbage cos no-one ate it, same for the green broccoli stuff cos you only find the caterpillars when they float up in the pan.
Hoping for lots of fruit though,,, running out of my frozen stuff.. stewed apple all gone, only 2 damson packs left and all the blackcurranst gone too: still there's always rhubarb.