Author Topic: saving grazing for winter (sheep)  (Read 2930 times)

Thyme

  • Joined Apr 2013
  • Machynlleth, Powys
saving grazing for winter (sheep)
« on: July 14, 2015, 09:56:45 am »
How should I best manage a pasture in the summer if I want it to be as much good winter grazing as possible for my sheep?  Is it best to leave it alone entirely until winter, or keep the sheep off it and just top it, or keep it in the grazing rotation until September (or some other appropriate point in the year) and then rest it?  I don't currently have grazing animals other than sheep, and I'm not planning to make hay myself this year.

Thanks for any guidance :thinking:
Shetland sheep, Copper Marans chickens, Miniature Silver Appleyard ducks, and ginger cats.

Marches Farmer

  • Joined Dec 2012
  • Herefordshire
Re: saving grazing for winter (sheep)
« Reply #1 on: July 14, 2015, 05:44:48 pm »
I'm a bit south of you and have found this year that the bottom of the grass has stayed quite fresh rather than dying off, probably due to the stop-start growth pattern.  I'm planning to mob stock two fields where it's fairly long, get it grazed down hard by the end of August then leave it to grow back over the Autumn.  I find the slower growth through Autumn and Winter will give decent quality grazing ready for turnout after lambing, without the risk of grass staggers.

Thyme

  • Joined Apr 2013
  • Machynlleth, Powys
Re: saving grazing for winter (sheep)
« Reply #2 on: July 17, 2015, 07:24:51 pm »
Thanks MF, that's helpful.
Shetland sheep, Copper Marans chickens, Miniature Silver Appleyard ducks, and ginger cats.

 

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