Author Topic: would it be worth it.  (Read 2985 times)

sabrina

  • Joined Nov 2008
would it be worth it.
« on: June 29, 2015, 07:03:56 pm »
Had a thought this morning about buying a couple of this years lambs in the autumn to run over the winter before going into our freezer. they would go on the hill paddocks all winter to clear up the grasses the ponies don't seem to eat. Would it be worth it considering they will need feeding over the winter.

clydesdaleclopper

  • Joined Aug 2009
  • Aberdeenshire
Re: would it be worth it.
« Reply #1 on: June 29, 2015, 07:26:42 pm »
It depends on breed. I only feed ours if the snow is thick or there is no grass.
Our holding has Anglo Nubian and British Toggenburg goats, Gotland sheep, Franconian Geese, Blue Swedish ducks, a whole load of mongrel hens and two semi-feral children.

SallyintNorth

  • Joined Feb 2011
  • Cornwall
  • Rarely short of an opinion but I mean well
    • Trelay Cohousing Community
Re: would it be worth it.
« Reply #2 on: June 29, 2015, 08:25:58 pm »
Also depends on when you want to slaughter them.  If you don't give them any hay, they'll be thin come the end of the winter, so they'll need a couple of months of spring grass to fill out and be ready to slaughter ;)

But even if you do give them hay, you'd be talking something like a bale a fortnight for 2 hoggs - surely worth it for lovely home-grown meat come spring  :yum:

However, if you have someone local sells lovely home-grown meat, you may be better off just buying that, of course.  Don't forget to cost fluke meds and vaccinations if you do a cost comparison ;)
Don't listen to the money men - they know the price of everything and the value of nothing

Live in a cohousing community with small farm for our own use.  Dairy cows (rearing their own calves for beef), pigs, sheep for meat and fleece, ducks and hens for eggs, veg and fruit growing

sabrina

  • Joined Nov 2008
Re: would it be worth it.
« Reply #3 on: June 29, 2015, 09:18:02 pm »
Thanks, will look into it.

clydesdaleclopper

  • Joined Aug 2009
  • Aberdeenshire
Re: would it be worth it.
« Reply #4 on: June 29, 2015, 11:30:35 pm »

However, if you have someone local sells lovely home-grown meat, you may be better off just buying that, of course.  Don't forget to cost fluke meds and vaccinations if you do a cost comparison ;)


But then there wouldn't be the benefit of cross species grazing for the pasture
Our holding has Anglo Nubian and British Toggenburg goats, Gotland sheep, Franconian Geese, Blue Swedish ducks, a whole load of mongrel hens and two semi-feral children.

 

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