[Sbom]

Following on from my other thread I was wanting to ask what people charge for their bacon?

We are hoping to have both back and streaky but no idea what to charge!

Also sausage meat and burgers?

Thanks

[Marches Farmer]

I generally find a local supplier(s) - in our case the local butchers - and charge around 20% less.  Everyone likes a bargain and since the quality is so much better theyll be back for more too.