Hello
Sorry for the delay, I forgot to check if you replied!
Your list sounds great, and yes, not intimidating for friends and family - we find no-one seems to want to buy a 'half a lamb' - they want to be offered the same things they see in a supermarket - legs, chops etc, in fact I would say of all the cuts, the legs (either as leg steaks or whole) and chops are the most popular. We do ask for mince as people like that too for shepherds pie - but if we don't ask for it specifically they don't give us any..
If you let me know your email address I'll send you our price list if you might find it useful so you can see how much we charge everyone (including family, though sometimes we throw in a few freebies eg. the liver and kidneys!). We are near Ingleton, North Yorkshire and we looked at what the local butchers were selling their meat for.
(Doganjo - We are also looking to sell frozen meat packs by post if you're interested in trying it!)
Regards
Jude
