We made some on sunday, first off didnt have any cream of tartar so put an extra lemon in, but also the yeast did not seem to work (maybe put it in when too hot still), so we made a starter with the yeast and added it - we are stirring ours daily are you meant to? Just we have done that with other recipes.
Shame yours did not work Relic as it is hard work collecting all the nettles and despite protective clothing - getting stung as well.
Chickens