Hi Catherine
I garden in moorland West Cornwall with thin soil on granite, howling winds and lots of rain, so very similar to you. I've never worried about the acid soil and have just concentrated on adding compost every spring (nutrients wash away over winter). We have chickens so the compost is very rich and left to rot for a year before it's used.
I mostly have veg beds edged with just one 8" board with just a couple of beds of 2 x 8" for extra rich soil. The soil depth here is only a spade's depth, but the extra height has meant I can grow most things.
Most successful - carrots, brassicas, leeks, overwintered onions, blight-resistant varieties of potatoes, all salads, short peas, beans (broad & dwarf French), celery, all soft fruit especially raspberries.
Difficult - squashes, courgettes, apples, garlic, sweetcorn - although I still try every year! I've given up on cauliflowers and tall peas and beans.
Basil, tomatoes and cucumbers I can only grow in the greenhouse, where I also put a couple of courgettes.
The most important things have been wind-breaks. I put in a willow fedge (criss-cross withies) and netting. Rabbit-fencing all around the veg area. And also four Indian runner ducks who keep down the slugs!
Also I don't start sowing too early, end of April and anything tender like french beans not until mid-May. I start off a lot things inside in modules to get a headstart, although we have a long growing season well into October.
So exciting for you to be starting in a new garden - give everything a go!