As promised, just posting the numbers from our first pigs - 4 saddlebacks - for interest:
Costings (4 pigs)
Weaners 140
Weaner pellets 17.00
Transport (in) 10.00
Pig nuts 92.63
Pig nuts 43.23
Slaughter, cutting 265.55
Straw 20.00
Transport (out) 10.00
Spuds (bartered) foc
Total 598.41
Say £600, divided by 4 pigs is £150/pig
Sale price £120/half, ie £240/pig
So, margin of £90/pig (before, of course, labour, rent and other fixed costs...).
Going to get more in after resting the shed. The only thing we'll prob do different is kill a bit sooner (Lw had got to 90kg for the biggest by time killed) and although the meat was delicious the shoulder was a bit fatty for some tastes, am guessing if we kill at a bit lighter weight this may be remedied slightly ?
thanks again for the advice offered on pricing, Barry