Smallholders Insurance from Greenlands

Author Topic: abattoirs and butchers  (Read 9405 times)

The Relic

  • Joined Mar 2009
  • County Down
abattoirs and butchers
« on: April 01, 2009, 12:47:14 pm »
Was hoping someone had some info on where i can get my pigs slaughtered and butchered preferably at the same place in County Down.

gavo

  • Joined Aug 2008
  • Belcoo, Enniskillen, N.Ireland
  • Crazy Pig Lover
Re: abattoirs and butchers
« Reply #1 on: April 01, 2009, 02:11:21 pm »
Hello,

Closest to you is Stevensons in Cullybackey in Antrim (one of only two abattoirs in NI who deal with private individuals). Although they will not butcher the animal - you'll need them to get the carcass delivered to a butcher.  If it's for your own consumption then you can get the butcher to butcher it for you, if it's to be sold on then you will need the consent of your local environmental health office first.
May well be easier to export the animal to the South. The South is far more geared up to private/small scale pig keeping enterprises. We contacted the environmental health officer in a neighbouring county in the South (in our case Leitrim) who put us in touch with a fully licenced abattoir who also provided butchery (and were licenced to export back to NI).

Cheers

Gavin

The Relic

  • Joined Mar 2009
  • County Down
Re: abattoirs and butchers
« Reply #2 on: April 01, 2009, 10:35:26 pm »
Cheers Gavin your for all your help. Is there much expense in exporting and importing back.

sausagesandcash

  • Joined Jan 2009
  • UK
    • IrishHandcraft
Re: abattoirs and butchers
« Reply #3 on: April 01, 2009, 11:42:53 pm »
What type of pigs have you got relic? As a matter of interest.

Morgan

gavo

  • Joined Aug 2008
  • Belcoo, Enniskillen, N.Ireland
  • Crazy Pig Lover
Re: abattoirs and butchers
« Reply #4 on: April 02, 2009, 03:24:52 pm »
Hello,

The export process is free from DARD however the paperwork must be signed off by a vet when they come out to inspect the animals prior to export. As such we incur a standard visit charge by our vet, in our case it's £40 (for the entire export).
The abattoir we use charges us €10 (Euro) to bring the carcasses to our butcher in the North. Our abattoir has an EEC export licence to do this. If the abattoir didn't have such a licence then we could only use the pigs for our own consumption and not sell them.

Cheers

Gavin

The Relic

  • Joined Mar 2009
  • County Down
Re: abattoirs and butchers
« Reply #5 on: April 02, 2009, 07:16:33 pm »
Tamworths on the way in May Morgan.

cheers Gavin your advise its greatly appreciated.

gavo

  • Joined Aug 2008
  • Belcoo, Enniskillen, N.Ireland
  • Crazy Pig Lover
Re: abattoirs and butchers
« Reply #6 on: April 02, 2009, 09:38:39 pm »
Hello,

Who are you getting the Tams from ?

Cheers

Gavin

The Relic

  • Joined Mar 2009
  • County Down
Re: abattoirs and butchers
« Reply #7 on: April 02, 2009, 09:42:28 pm »
could be you gavin are you in Enniskillen

gavo

  • Joined Aug 2008
  • Belcoo, Enniskillen, N.Ireland
  • Crazy Pig Lover
Re: abattoirs and butchers
« Reply #8 on: April 02, 2009, 10:02:28 pm »
Indeed it must !  LOL

(should have guessed really, not many about with Tams in the North)

Cheers

Gavin


The Relic

  • Joined Mar 2009
  • County Down
Re: abattoirs and butchers
« Reply #9 on: April 03, 2009, 05:11:09 pm »
LOL. how are my little beauties getting on.

Have Abigail from Newry coming out on thursday. seems like a nice lady. also very helpful.

again thats for all your advise. this site is also very good.

sausagesandcash

  • Joined Jan 2009
  • UK
    • IrishHandcraft
Re: abattoirs and butchers
« Reply #10 on: April 03, 2009, 05:53:36 pm »
It's really hard to get Tamworths in Ireland, I had to search for an age before I found two sellers with different bloodlines. We've got Belleview Glen (Boar), and Golden rose, Ruby ( + soon Rita) gilts. I assume you're getting a Rita bloodline from gavin. Great pigs the Tammies, you'll really enjoy them.

Morgan

The Relic

  • Joined Mar 2009
  • County Down
Re: abattoirs and butchers
« Reply #11 on: April 03, 2009, 07:01:38 pm »
Yea just found out last night I'm getting them off gavin. was kinda funny.

where you based Morgan

sausagesandcash

  • Joined Jan 2009
  • UK
    • IrishHandcraft
Re: abattoirs and butchers
« Reply #12 on: April 03, 2009, 07:51:26 pm »
We're just outside Cavan Town, lovely rural spot. I'm not from here originally, but i'd never go back....ugh the thought of it!!

Morgan

gavo

  • Joined Aug 2008
  • Belcoo, Enniskillen, N.Ireland
  • Crazy Pig Lover
Re: abattoirs and butchers
« Reply #13 on: April 03, 2009, 07:56:10 pm »
Hello,

You're one of 14 in the book. If I'm guessing right you have "aka" in your email address.
Anyway the choice is from Ruby, Rita & Lucky Lass for girls. If you're one after a breeding pair then there's also the choice of Jasper and Ranger boars.

All are fine, most are running about ducking under the electric fencing !

Cheers

Gavin



The Relic

  • Joined Mar 2009
  • County Down
Re: abattoirs and butchers
« Reply #14 on: April 03, 2009, 09:05:37 pm »
yes thats me nice to chat to you gavin. i was looking for 2 females not to pushed on the mother.

 

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