Smallholders Insurance from Greenlands

Author Topic: Best Mixer  (Read 1332 times)

nihicib2

  • Joined Jun 2010
Best Mixer
« on: November 09, 2011, 02:36:19 pm »
Hi all,

Im looking for advice as to which type of mixer to buy for making larger quantities of dough, I would be talking two kilos of flour at a time, we have been asked to produce bread for a local market and we usually do it by hand but when your making thirty odd breads or more it gets a bit hard on the arms.

I was looking at the Kenwood Kmix and the Kitchen aid, I know nothing about them so just wondering if any of them would be up for the job

Thanks

Bríd

ellisr

  • Joined Sep 2009
  • Wales
Re: Best Mixer
« Reply #1 on: November 10, 2011, 04:06:15 pm »
I swear by kenwood but that is a personal preference Kitchen Aid have a very good reputation too.

I know kenwood still use copper wound motors and can take a hammering and still don't give up.

WaltDisneyWorld

  • Joined Apr 2011
Re: Best Mixer
« Reply #2 on: November 10, 2011, 07:44:46 pm »
I always favoured a Kenwood mixer up until I needed to replace it. I was advised by the shop assistant to consider Kitchenaid. I am really pleased I took her advice but I haven't tried the dough hook out as I use a breadmaker. My vote would be for Kitchenaid  :)

 

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