We have some gorgeous, friendly and healthy 11 month old Oxford Sandy & Blacks 'in pig' who are due to farrow in 4-6 weeks time.
It is a great opportunity for a buyer to make their money back through the sale of the weaners in three months time leaving them the sow to fatten or get back 'in pig'. I have read somewhere on the forum that you get the best meat and bacon from a young sow who has had one litter?
If interested please get in touch with David on 07960-199660 or Gillian on 07729-347297. You're welcome to visit or we can email you pics if you like.
Delivery can be arranged at a cost.