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Author Topic: Yellow fat- Rick Stein likey!  (Read 2453 times)

Bioman

  • Guest
Yellow fat- Rick Stein likey!
« on: July 21, 2011, 08:42:58 pm »
Has any one watching/watched Rick Steins Spain. As he just had cooked for him a steak thick in yellow fat from a 12 year old dairy cow. All he says is wow!

Shows that there is a market for dairy beef if done correct!



Dougal

  • Joined Jul 2011
  • Port O' Menteith, Stirlingshire
Re: Yellow fat- Rick Stein likey!
« Reply #1 on: August 02, 2011, 03:41:19 pm »
I have heard that some of the finest and best marbled beef available is from eiher a gurensey or fresian fattened heifer, beats most of the other beef breeds hands down!
It's always worse for someone else, so get your moaning done before they start using up all the available symathy!

YorkshireLass

  • Joined Mar 2010
  • Just when I thought I'd settled down...!
Re: Yellow fat- Rick Stein likey!
« Reply #2 on: August 02, 2011, 05:17:43 pm »
Yellow fat is fantastic - it's the betacarotenes from lush grass that make it so; similar to "real" butter being brighter in spring and summer.
Yummy!

 

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