I do understand crop rotation, (might not completely follow it though).
Right, in my thinking, my spud bed this year, I was thinking next year's onions (won't over winter again, been a disaster, again!)
But, does rotation include "inbetween?"
Rather leave that bed empty all winter (or covered in black plastic) could I shove brassicas in it? I know you might shout out lettuces but we don't actually eat lettuce (or much salad) in winter, unless you count an iceberg from Aldi once a month!
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I have read somewhere that someone grows field beans as he loves them but that's not us, runner, french, broad yes and saying that broad beans at the right size straight out of the garden with new spuds and fried bacon, yum yum.
I grew up with Mum, which meant cardboard and string (biggest broad beans she could grow as there were 5 of us, meaning they were tough and chewy and dry and runner beans that were only top and tailed to save wastage. To this day my 2nd eldest sister 53 years young, REFUSES to eat broad or string beans! I grow stringless yet peel the sides "just in case!" )