Hey all,
A couple of home made bales from last summer have ended up quite dusty, there's no sign of white mould anywhere, but they do smell like an old attic!
Normally I'd just chuck these but the sheep go mad for it even when they're full up on plenty of nice hay previously. It would seem a shame to waste it as they're so keen, but at the same time I don't want them to end with respiratory problems as a result.
It was well dried for about 5 days in clear weather before baling, but wasn't as stalky when cut as I would have liked
yay or nay?