Author Topic: Meat packing question (Read 1929 times)

Buffy the eggs layer · « **on:** October 23, 2015, 11:31:06 am »

Hi,

what types of meat packaging do you guys use? I have previously put my butchered lamb in transparent plastic freezer bags but will soon be butchering some pork too, and am wondering about investing in a vac pac machine and bags.

Any thoughts / experience?

Meat packing question - The Accidental Smallholder

Author Topic: Meat packing question (Read 1929 times)

Buffy the eggs layer

Meat packing question