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Author Topic: pigs new home  (Read 3297 times)

kp

  • Joined Mar 2009
  • near whitby noth yorkshire
pigs new home
« on: July 29, 2009, 05:49:12 pm »
I'm building a shed at the moment to house a chest freezer (the pigs new home) among other things, can anyone tell me the size of freezer in cubic feet I will need for two pigs.
Karen

BillyBerridge

  • Joined Mar 2009
  • Nottinghamshire
Re: pigs new home
« Reply #1 on: July 29, 2009, 08:04:26 pm »
Depends on the size of the pig...?

MARSZ01

  • Joined Jul 2009
Re: pigs new home
« Reply #2 on: July 29, 2009, 08:06:04 pm »
What sort of pigs ?

kp

  • Joined Mar 2009
  • near whitby noth yorkshire
Re: pigs new home
« Reply #3 on: July 30, 2009, 08:17:22 am »
they are oxford sandy and blacks and I think they weigh about 160lbs at the moment, I thought I'd take them to about 180 - 200lbs as I'd like to do my own bacon
Karen

Hilarysmum

  • Joined Oct 2007
Re: pigs new home
« Reply #4 on: July 30, 2009, 08:49:45 am »
Our 4ft x 2ft x 3ft freezer will take 2 boned out pigs (100 k. dw) comfortably with room for other stuff.  Totally cleared out it will take 3 as above but its a squeeze requiring careful packing. 

kp

  • Joined Mar 2009
  • near whitby noth yorkshire
Re: pigs new home
« Reply #5 on: July 30, 2009, 09:33:52 pm »
thanks for that, it's roughly the size I was thinking about. Hilarysmum can you tell me if you can freeze the meat and then make bacon with it at a later date or is it best done as soon as its slaughtered?
Karen

Hilarysmum

  • Joined Oct 2007
Re: pigs new home
« Reply #6 on: July 31, 2009, 08:00:18 am »
I do it both ways.  As long as the meat is totally thawed out no problem.

 

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