Just checked out the freezer. 5 chickens, bit of pheasant, partridge and venison and that's the lot

I have large black x Hampshires going to slaughter in March and would love to swap for other meats. I can supply fresh in a refrigerated box and am happy to take on frozen, it just has to be within a decent distance of us, so that I can get it all back it time.
I am in mid Suffolk on the A14.
Cheers all.