Hi folks,
I'm running a pig keeping course next weekend and have some places left if anyone is interested in coming along.
The topics covered are too varied to list them all, but suffice to say everything you needed to know about raising a few weaners or keeping pigs as outside pets will be covered.

From bringing them home to sending them off again, it's all covered including rules, regulations and record keeping. You'll get a handy manual to take home full of information & advice.
The day will start at 10am and be a mix of theory (done inside) and practical hands-on with pigs & piglets - we
aim to finish around 4pm, but may run over slightly. Anyone who's met me, knows how much I talk

Tea, coffee and lunch is provided (and the more people who decide to come along the more chance there is of the french trimmed loin of Tamworth being cooked

) You'll need to bring wellies and 'weather appropriate' clothing.
Cost for the day £75 per person, children under 16 are welcome to attend (free of charge) providing they are with a paying adult. PM or email me for more info
[email protected].
Thanks,
Karen
