Author Topic: Really, Eeuw and Why?  (Read 6170 times)

YorkshireLass

  • Joined Mar 2010
  • Just when I thought I'd settled down...!
Re: Really, Eeuw and Why?
« Reply #15 on: February 24, 2013, 09:44:18 pm »
Fishing hook? I'm sure the liver wouldn't mind :innocent:

doganjo

  • Joined Aug 2012
  • Clackmannanshire
  • Qui? Moi?
Re: Really, Eeuw and Why?
« Reply #16 on: February 24, 2013, 09:46:37 pm »
Fishing hook? I'm sure the liver wouldn't mind :innocent:
:roflanim: :roflanim: :roflanim:
Always have been, always will be, a WYSIWYG - black is black, white is white - no grey in my life! But I'm mellowing in my old age

happygolucky

  • Joined Jan 2012
Re: Really, Eeuw and Why?
« Reply #17 on: February 24, 2013, 10:05:48 pm »
Now I would love to try that but would faint if I found the liver wrapped around a bottle of milk, not had milk in a bottle for years!! scarrrrrrrrrrrrrrryyyy t think the liver would move like that, how on earth could anyone think of eating something that still moves when dead
yuk  yuk yuk

Brijjy

  • Joined Sep 2010
  • Mid Wales
Re: Really, Eeuw and Why?
« Reply #18 on: February 24, 2013, 11:03:57 pm »
On a bit of a tangent but still pretty gross. A couple of years ago my OH brought back a Bull Huss that he'd caught out sea fishing. He'd killed it on the boat and then skinned it and cut it up at home. Well the chunks of meat that were in the bowl were still moving around hours later and even after they'd been in the fridge! I recorded it and put it on YouTube but it's disappeared now. Needless to say, I didn't eat any of the fish!
Silly Spangled Appenzellers, Dutch bantams, Lavender Araucanas, a turkey called Alistair, Muscovy ducks and Jimmy the Fell pony. No pig left in the freezer, we ate him all!

YorkshireLass

  • Joined Mar 2010
  • Just when I thought I'd settled down...!
Re: Really, Eeuw and Why?
« Reply #19 on: February 24, 2013, 11:56:33 pm »
There are plenty of gross youtube vids with octopi and cuttlefish, and the salt in soy sauce making the nerves work and the tentacles wriggle off the plate...  :o

happygolucky

  • Joined Jan 2012
Re: Really, Eeuw and Why?
« Reply #20 on: February 25, 2013, 09:46:33 am »
Quote
On a bit of a tangent but still pretty gross. A couple of years ago my OH brought back a Bull Huss that he'd caught out sea fishing. He'd killed it on the boat and then skinned it and cut it up at home. Well the chunks of meat that were in the bowl were still moving around hours later and even after they'd been in the fridge! I recorded it and put it on YouTube but it's disappeared now. Needless to say, I didn't eat any of the fish!
 
Quote
There are plenty of gross youtube vids with octopi and cuttlefish, and the salt in soy sauce making the nerves work and the tentacles wriggle off the plate.

and I used to hate it when chickens kept running without heads, my best friend had a chicken farm
 :o

 

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