Hi,
My name's Miriam and with my hubby we have a very tiny smallholding with 8 chickens, 2 breeding sows and a cat!
We grow lots of our own veg and have a small orchard, so we attempt cider making too.
The pigs are the real passion and we've been breeding Oxford Sandy & Blacks for 3 years, to fatten up pork and baconers for ourselves and friends. This year the girls didn't get in-pig which is disappointing, but the silver-lining is that we're getting in some weaners of different breeds - which will be new and exciting.
We've produced some lovely serrano type ham this year too, and it's really easy to do so I would highly recommend it.
I look forward to sharing piggy info with you!
cheers,
M