I have 2 sides left out of our April batch of pork - available either as quarters, halves or as a whole.
Our pigs are born and reared outside on non-GM rations, lots of fruit and veg, grass and tlc. We believe the taste of our pork is second to none (crackling to die for!!) and that our animals live a happy, indulged lifestyle!
If you'd like to meet the pigs then you'd be very welcome.
Please drop me a PM if you think that you'd be interested.
Many thanks.
Shirley