The Accidental Smallholder Forum

Food & crafts => Recipes => Topic started by: Fleecewife on May 06, 2016, 05:18:07 pm

Title: You know those skinny bits of PSB you've got.......
Post by: Fleecewife on May 06, 2016, 05:18:07 pm

End of the purple sprouting broccoli season and there's just a few straggly skinny bits left, too good to waste but not very succulent  :brocolli:.  I picked a large handful, steamed for a few mins til just tender, cooled, dried on kitchen roll then tossed in a vinaigrette dressing with a twist of salt.  Really scrummy, like samphire - I grew up in Norfolk and we used to go to Holkham to pick samphire from the beach  :hungry:

Title: Re: You know those skinny bits of PSB you've got.......
Post by: SallyintNorth on May 06, 2016, 05:27:02 pm

'Nother samphire fan here; used to forage for it along the North Devon coast.  :yum:

Title: Re: You know those skinny bits of PSB you've got.......
Post by: Dan on May 06, 2016, 07:42:31 pm

And another.  :) :yum: