The Accidental Smallholder Forum
Food & crafts => Food processing => Topic started by: farmers wife on October 04, 2015, 11:52:07 am
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Just wondering whether to buy the new ones or go for an antique set?
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My OH made mine for me from Cherry Wood, although really they should be made from beech.
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I have several pairs of old ones. Some are a bit prone to splintering, which isn't ideal (though I just pick the splinters out!) Some are very very smooth and don't splinter.
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Old ones might be like my rolling pin, lacy patterns from the woodworm holes!