The Accidental Smallholder Forum
Community => Marketplace => Topic started by: Pigsmightfry on August 08, 2015, 10:26:09 pm
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We have cured/ made sausage out of our latest OSB pig and have the following available:
Back bacon at £10 / kg
Streaky bacon at £9 / kg
Gammon at £10 / kg
Cumberland sausage at £8 / kg
We are located near Brampton, Cumbria (CA8).
Thanks, Charlotte