The Accidental Smallholder Forum
Smallholding => Land Management => Topic started by: gwynrew on May 09, 2018, 09:54:16 pm
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Hello. One of our fields is quite thatchy. We strip grazed it over the winter with sheep and then had it harrowed, which pulled out a lot but there is still some dead matter and stalky grass. What would benefit the field more: keeping the sheep grazing on it over the summer, or shutting it up for a hay cut and then grazing the aftermath?
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I would definitely graze it, if it has thatch that will end up being baled up it might mean the whole bale will smell earthy and not be palatable.
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+1 for grazing it.
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Wot they say , graze it , gets fertilised at the same time
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Thanks, all, for your quick responses and solid advice, as usual in this forum. As you all suggest, we'll keep grazing this one over the summer and haytime another field this year.