The Accidental Smallholder Forum
Food & crafts => Recipes => Topic started by: stephen on August 05, 2008, 02:19:36 pm
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I wanted to try and make some flavoured vodkas, ive googled it and have become a bit confused as to sugar! some sites say to add it and others say dont! and the volumes of sugar are quite different as well! anyone on here a flavoured vodka master?? i wanted to try different fruits ie:
rasberry,
strawberry,
apple,
melon,
orange,
pineapple,
etc etc etc
any hints / tips would be greatfully recieved!
;D ???
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That's a lot of vodka...
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I bottle vodka, 3 lbs rasps, 2 lbs sugar. - put in a plastic container, shoogle every day for two months - do NOT open the box!!!!!!!!!!!!
Sieve into empty vodka bottle and label. Delish!
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so is it roughly 3 parts fruit and 2 parts sugar or does it depend on the type of fruit used? ive read to shake every day until all the sugar has dissolved and then leave for 3 months, and shake every day for 3 weeks and then its ready! is it just personal preference?
lol rosemary i wasnt going to try them all at once!!
;D
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I've never been able to wait the three months :-[
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oh i see lol ive got an empty bottle ready just need some time to do the rest now!