The Accidental Smallholder Forum
Livestock => Poultry & Waterfowl => Topic started by: Hevxxx99 on June 02, 2015, 11:37:12 am
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Does anyone know what the rules are if you use your own eggs in catering that you then sell to the public?
I know you can sell direct to the consumer without registering etc - does the same thing apply if you cook them or mix them into a cake first?
I have just got a catering trailer and a glut of eggs and I'd love to use my eggs on the trailer!
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I don't think the same rules apply. I know I can't sell my eggs to the local B&B as they are not stamped.
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That's selling to someone who is selling on to the cosumer, so I can see that needs stamping etc, but this is selling direct, but not "in shell"... Can't find info anywhere! :thinking:
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I was on a food hygiene course recently and someone asked about using their own eggs at breakfast time and I am sure that the answer ran along the lines of as long as the hens were vaccinated it should be ok. Since this part of the conversation didn't really concern me I am afraid I zoned out!
If you have a catering trailer why not speak to your local council food hygiene person. They are more than happy to help people with advice and they are the ones who should know the answer to your question.
Then you can let the rest of us know the answer ;D
HTH
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no, you need a production unit number and a packing unit number. you need record books 1 for recording meds and another for recording numbers of eg[/size]gs. remember to report your flock if your over 50 birds. you s[/size]h[/color][/size]ould not was[/size]h t[/color][/size]hem. you will need to candle t[/color][/size]hem to c[/color][/size]heck for cracks and foreign objects. boxes must conform to rules. its quite easy to do and does not cost anyt[/color][/size]hin[/color][/size]g. you need to be careful on feed and record batch dates ect. its will be impossible to sell to s[/color][/size]h[/color][/size]ops [/color][/size] or caterers without a packing and production number. obviously you could use your e[/color][/size]g[/color][/size]g[/color][/size]s for cooking but if your selling it t[/color][/size]h[/color][/size]en best to follow rules.[/color][/size] [/color][/size]
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Bloody hell! That's a difficult post!!
Does this mean I cant sell my home-baked cakes, which contain my own eggs ( NO!!!! Before ME sends a sarcy post, I mean my own hens' eggs ::) ) to my caravan site guests?
Bugger that
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no, you need a production unit number and a packing unit number. you need record books 1 for recording meds and another for recording numbers of eg[/size]gs. remember to report your flock if your over 50 birds. you s[/size]h[/color][/size]ould not was[/size]h t[/color][/size]hem. you will need to candle t[/color][/size]hem to c[/color][/size]heck for cracks and foreign objects. boxes must conform to rules. its quite easy to do and does not cost anyt[/color][/size]hin[/color][/size]g. you need to be careful on feed and record batch dates ect. its will be impossible to sell to s[/color][/size]h[/color][/size]ops [/color][/size] or caterers without a packing and production number. obviously you could use your e[/color][/size]g[/color][/size]g[/color][/size]s for cooking but if your selling it t[/color][/size]h[/color][/size]en best to follow rules.[/color][/size] [/color][/size]
Would be good to have this is English! Any links which would explain please?
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Does this mean I cant sell my home-baked cakes, which contain my own eggs ( NO!!!! Before ME sends a sarcy post, I mean my own hens' eggs ::) ) to my caravan site guests?
Bugger that
That's the sort of thing I'm wondering!
I will be seeing the EH officer in the next few weeks so will ask.
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I'm not sure what happened to your post Shetlandpaul, but as far as I can make out, you're talking about selling the eggs as eggs (raw, in their shells) rather than in cooking. Presumably, in that case candling is not necessary as they're cracked open and can be visually checked.
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no, you need a production unit number and a packing unit number. you need record books 1 for recording meds and another for recording numbers of eggs. remember to report your flock if your over 50 birds. you should not waste them. you will need to candle them to check for cracks and foreign objects. boxes must conform to rules. its quite easy to do and does not cost anything. you need to be careful on feed and record batch dates ect. its will be impossible to sell to shops or caterers without a packing and production number. obviously you could use your eggs for cooking but if your selling it then best to follow rules.
was this it?
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yes. i seem to cause all edit functions to appear.
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It's like listening to someone talking with a bad case of hiccups! ;D
I may register anyway, just to be on the right side of things.