The Accidental Smallholder Forum
Livestock => Pigs => Topic started by: shygirl on March 22, 2014, 09:24:15 pm
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I saw lidls were selling whole legs of salted pork in a box for £40.
12mths matured, salted and (I guess) dried. it did say surface mould is expectant.
I was wondering if it was similar to what others on here are doing with their air-dried meat? I cant mind the name as it was foreign.
:eyelashes: :eyelashes:
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Whereabouts are you? I didn't see anything like that at "our" Lidl (Montrose) yesterday... Would be interested to know the name if you can get hold of it somehow.
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it was in inverurie. Serrano Ham!! looks fine too.
page 3
http://www.lidl-pageflip.com/fsicache/pdf/England/Easter_Magazine_2014_Mfd512/index.html (http://www.lidl-pageflip.com/fsicache/pdf/England/Easter_Magazine_2014_Mfd512/index.html)
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Thank you! :)
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Never mind Lidl. Buy from local producers!
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Never mind Lidl. Buy from local producers!
This wasn't about buying, this was about looking at it and seeing how it was done!
I would never buy anything like that, anyway; I'd eat off it for a year...
And btw, Lidl sell more local (ie Scottish) products than for example the Coop.
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We bought a ham over Christmas. It was fab will certainly get again. G
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Never mind Lidl. Buy from local producers!
This wasn't about buying, this was about looking at it and seeing how it was done!
I would never buy anything like that, anyway; I'd eat off it for a year...
And btw, Lidl sell more local (ie Scottish) products than for example the Coop.
yes, its more of market research for those who sell pork. maybe a niche market for someone if it sells well and is a "luxury" product.
how is £40 comparable to a fresh leg of pork?
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I love serrano ham, although it is an acquired taste. £40 quid is about right for a whole leg of what is a luxury product. You should be able to get a whole leg of pork for about £20.