The Accidental Smallholder Forum
Food & crafts => Food processing => Topic started by: cwmfarm123 on March 04, 2014, 08:48:41 pm
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Hi
Does anybody hot smoke their sausages on here, I need a little advice on hot smoking, does anybody smoke any food for commercial sale.
Any advice greatfully received and could do with a lesson or 2.
Thank ruth @ cwm farm