The Accidental Smallholder Forum
		Community => Coffee Lounge => Topic started by: deepinthewoods on March 01, 2011, 04:57:24 pm
		
			
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				we do and its lovely in a slow stew, tho my friends think im nuts! ;D
			
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				haven't but would try it if given the chance
 
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				eat as many greys as possible, they are taking over our native reds.  WHat does it taste like,? :yum:
			
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				never have but would try it if it was offered  :wave:
			
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				hard to describe the taste, its v rich but not 2 gamey. really healthy as its so lean but does require long cooking and a good shot! the damage they do to the trees here is awful, let alone eating all my hazelnuts. i try 2 source all my meat ethically and squirrels about as ethical as it gets. id reccomend it to amyone concerned about how their meat is sourced.
			
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				sounds like it would be good put in the slow cooker, with veg mmmmmmmmhhhhhhhhhh  :wave:
			
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				perfect with loads of fresh thyme and particularly good with a slug of red wine for added measure!
			
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				oh no wine stuff dont touch it, daft enough without booze, never use it in cooking, i will have to look out for squirrel see if any of the locals can get me some  :wave:
			
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				furry rat no ta.
			
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				I would if someone else catches them for me and brings them dead  ;D :&>
			
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				Yes, great eating... can bag dozens of em here with the .22 rimfire magnum rifle. Clean shot and with no damage to speak of.
			
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				where is it you stay, jonkil?  ;D
			
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				Sounds ideal, free (well almost free minus gun and shot) Funny how I posted a photo af the Deer my son in law shot, people on my Facebook went mad, well not all, yet if I'd had put a picture of a burger or sausage etc nothing would have been said. Love the idea of keeping the Grey Squirrals no. down and having a day out shooting then getting a nice meal out of it.  Buy the way, I regularly go around Devilla Forest FIfe and have so far seen 4 Red Squirrals!!! you have to  be lucky to see them as they are both quick and shy, others have seen them there too!!!! 
			
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				how many would you need to catch/cook for a large family meal? just assuming there isn't much on one squirrel.
 
 Sandy, I posted on FB about what I wanted to do to the fox that took my children's favourite hen and 99% of friends were in agreement but it was hubby's niece that went ballistic at me! caused quite a rift for a few hours  ;D
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				the meat is very dense and rich so i find one squirrel is fine for 2 people, 2 1/2 hrs stewing minimum tho or it can be quite chewy! i liketo put loads of chestnuts in mine!