The Accidental Smallholder Forum
Growing => Herbs => Topic started by: cans on June 23, 2021, 05:51:38 pm
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Best, quickest, easiest ways to freeze parsley?
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Pick it, shake off any insects, tie it in a polybag, stick it in the freezer, it will crumble in there, take it out and sprinkle directly into your dish
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Pick it, shake off any insects, tie it in a polybag, stick it in the freezer, it will crumble in there, take it out and sprinkle directly into your dish
Easier than I thought :excited: