Hi everyone and thank you for your comments
There are some really helpful ideas and suggestions there which have got me thinking
I've been doing a bit of research and it seems that soil sickness is a problem with large scale monocultures, chemical use etc.
So it's not that. But there's definitely something wrong.
Farmers wife, I have used organic, no chemical methods all my life, feeding the soil to feed the plants. We make our own compost from garden waste, and FYM using our own hen house cleanings and sheep droppings. The straw we use as bedding will almost certainly have had chemicals applied during growth, but I had hoped they would have degraded by the time we spread them. I need to look into that more closely, but thinking, everything grows fine outside (except peas and beans this year
), using that FYM. I don't know of any chemical free growers of cereals here. There have been a lot of seeded weeds recently so we burn those rather than compost them. Having in the past found extensive damage due to chemical contamination in broad beans at my brother's farm (the spray tank hadn't been properly cleaned after using weedkiller, before spraying something else - the horrors of chemicals
) The plants became curled and deformed, and failed to grow properly or crop well, and that's not what I'm seeing here. A few years ago though I did see something similar in tomato plants in the tunnel, which was eventually traced back to the compost I was using which must have had traces of Aminopyralids. I've changed my compost, and I haven't seen that kind of damage again.
I use the 'cover it for a year' method in the outside beds. This year it's in earnest as I can no longer dig at all, so half the garden is covered with a giant tarpaulin bought specially (manure will be spread later) for next year's crops, and the half we are currently using will be covered this winter and next year. This has worked beautifully for us in the past, giving perfectly crumbly, fertile soil in the spring, which can be planted up with no further working at all.
I haven't used this method in the tunnel though, other than covering bare areas to keep weeds down. Our normal routine is to dig the whole area (Mr F does that bit), just single digging MGM as we don't have enough depth of soil to double dig - it just brings up subsoil and broken rock. Then we mantis in FYM or compost, depending on the intended crop, so it's well chopped and goes down as deep as there's soil. We then dig big planting holes or rows and fill them with water a couple of times before the plants go in, as the soil is very dry after the winter.
It sounds perfect, but clearly it isn't.
The fact that the self seeded brassicas are doing splendidly implies the soil has become alkaline. I wouldn't expect this as we do add a lot of FYM, which tends to make soil acid, but we also spread wood ash which is alkaline - maybe too much pgkevet. I think the first thing I'll do is a pH check. If that's wildly out then it could affect trace element uptake so that's what I'll check for next Chris.
I think being realistic there's no chance of removing the top foot of soil and replacing it. If that is necessary then it would be easier to move the tunnel onto fresh ground and start from scratch.
To anyone who's read this entire screed, than you and thank you for your replies - there's enough to keep me busy for a while there