Half an acre won't be big enough to support two breeding sows and the associated offspring you'll have if you're rearing for meat I'm afraid. It'll quickly get churned up (combination of feet and rooting) and if not rested and allowed to recover it'll become what's known as 'pig sick' - the soil will be compacted, nothing will grow and you'll have to rotivate and reseed. Do you have at least another half acre available for them to use? If the answer is no, I'd wait until you do.
Kunekune should be fed around 1lb of pig nuts per day and have access to grazing, so a 25kg bag will feed 2 pigs for around 3 weeks. The cost can vary from £9 to £15 (for specialist feed) per bag. In winter, when there's no grazing available they can have grass nuts / hay (some love these, some not so much) for roughage and to help fill them up. We fed sugar beet in very cold weather, giving it regularly can make them fat - if you want to breed you need to make sure they stay nice and lean, fat pigs have problems conceiving, farrowing and can be more prone to squashing piglets. Cruel to be kind in terms of feeding, don't give in to their squealing or persuasive piggy eyes - as long as they have grass, a bit of fruit and veg (not from your kitchen) and pig nuts they're getting what they need
If your fruit trees are less than 10-15 years old I'd definitely get them fenced off to protect them and be wary of windfall fruit - you wouldn't want them getting too much.
For winter, you don't say where you are, but I'm in central Scotland and ours were all fine as long as they had a good dry arc and friends to snuggle into for heat.
HTH